Dallas BBQ Rub

Dallas BBQ Rub is THE spice mix for beef! Handmade from all-natural ingredients.
Ancho chilli & smoked paprika provide a full-bodied, slightly smoky flavour, rounded off by onions, garlic and a hint of cumin.

The Dallas blend is suitable either as a dry rub or marinade for juicy beef steaks, whether fillet, rump steak, porterhouse or T-bone, but it also goes well with lumberjack or pork neck steak and grilled chicken.

Free of artificial additives, flavour enhancers, glutamate, preservatives and artificial colours.

Use: Sprinkle the spice blend over the meat and leave it wrapped for at least one hour. Then prepare the meat as desired.

Produced in small quantities at the Swedish spice manufacturer Widowmakers. Widowmaker`s mission is to produce fine and unique barbecue spieces inspired by authentic American BBQ.