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Spicy Ratatouille Recipe for a spicy French vegetable stew Ratatouille comes from Provence, where it is the traditional stewed vegetable dish. It tastes both warm and cold and is a classic...
Recipe
Paella Recipe for a traditional Spanish paella The popular Spanish national dish paella comes from the Valencia region, and is a very aromatic rice dish with seafood, chicken and...
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Homemade Barbecue Sauce Recipe for a homemade sweet n hot BBQ Sauce A typical US American barbecue sauce is a blend of sweetness from sugar or molasses, acid from vinegar or lemon huice and a...
Recipe
Guacamole Recipe for a spicy Mexican avocado dip Guacamole is a delicious spicy avocado cream, which is served in Mexico traditionally to tortilla chips, tacos or as a side dish to...
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Mop Sauce Recipe for a typical American Mop Sauce In the US, a mop sauce is a thin liquid thats brushed or "mopped" on the meat numerous times during cooking. It is often based on...
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Masala Bata (piquant Indian spice paste) Recipe for a hot Indian spice paste This (cold prepared) paste is suited for quick seasoning of rice dishes, as a paste on bread or as an addition to Asian / Indian dishes,...
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Köfte with chili and bell pepper sauce Spicy Turkish meatballs with fiery chili and bell pepper sauce This recipe for meatballs comes from the Turkish cuisine, but is now spread throughout the Orient, Northern...
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Mexican Fajitas con carne The original Tex-Mex recipe for filled Tortillas (Fajitas) with beef Fajitas are an indispensable part of Mexican cuisine. Easy to prepare and absolutely delicious, this is...
Recipe
Pico de Gallo Salsa Recipe for a Mexican Pico de Gallo salsa This salsa is a classic of Mexican cuisine and is suitable as a dip for nachos or as an accompaniment to tortillas and tacos. The...
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Tom Yum Gung - Thai Prawn Soup Recipe for a spicy Thai prawn soup with chili and lemongrass This spicy soup is a kind of staple food in the coastal regions of Thailand. Due to its various ingredients and...
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Lamb chops spicy Italian style Ingredients (for 4 people): 8 lamb chops 600 g potatoes (medium to large) 800 g canned tomatoes 1 tbsp. Habanero Flakes depending on your desired...
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Teriyaki Duck Breast Fillet Teriyaki Duck Breast Fillet Time needed: 45 min Difficulty level: easy Ingredients for 4 portions: 2 250g female duck breasts 50 ml Chili Food Teriyaki...
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Filled tortillas Recipe for spicy filled tortillas with chicken and salad Time needed: 45 min Difficulty level: easy Ingredients for approx. two portions: 200 g chicken breast 150 g...
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Hot Dogs for Gourmets Hot Dogs for Gourmets Time needed: 10 - 15 min Difficulty level: easy Recipe Ideas for the Chili Food Relishes: Hot Dogs (Ingredients: relish variety according...
Recipe
Red Thai Curry with coconut milk The delicious recipes of Thailand are widely known beyond Asia, in particular the fiery and flavourful Thai Curry. It is simple and easy to prepare. Ingredients for 4 people...
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Pepper Apple Soup with Chili Recipe for a fruity and spicy Apple Pepper Soup For all those who would like to try something unusual (and quick and easy): This initially unusually striking combination...
Recipe
Spaghetti aglio pepperoncino Spaghetti with garlic, olive oil and chili – Spaghetti aglio, olio e pepperoncino This traditional recipe from Roman cuisine is simply, quick and very tasty. In just...
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Indian Vegetable Curry Recipe for a spicy Indian Vegetable Curry with cauliflower This dish is so flavourful that it even makes die-hard meat lovers realise that a dish doesn`t always need...
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Mango Chutney with Chili Recipe for a fruity and spicy Mango Chutney This fresh and fruity homemade Mango Chutney doesn’t only go well with Indian dishes, it’s also super delicious with...
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Brisket in the Smoker Grill Brisket is beef breast cooked for over 24 hours at 100 °C - the supreme discipline of American BBQ. Due to the long cooking time, the meat becomes as tender as butter and...
Recipe
Mushroom tart with Peperoncino Recipe for a spicy mushroom tart with Peperoncino flakes - made from self-collected hedgehog mushrooms Ingredients (for 4 people) as a main dish with a side...
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Chili con Carne Texas Style Recipe for Chili con Carne Texas Style This recipe comes from Martin Grasinger and was generously made available to us. Many thanks! Ingredients (for 4...
Recipe
Beef fillet and Jalapeno Sushi Recipe for Beef fillet and Jalapeno Sushi - enjoy a completely new type of Sushi This recipe comes from Nadine Köpfler and we have provided the images and...
Recipe
Pulled Pork in the Smoker Pulled Pork is pork neck (or leg) cooked for over 15-18 hours at 100 °C - a barbecue speciality of a special kind. The 3 Barbecue Specialities in the USA The USA has...
Nostalgic Art Vintage Metal Plate Chili Peppers The gift idea for chilli lovers and vintage fans. For all of you who can never have enough chilli - to pep up your kitchen! The nostalgic art metal plate is made of particularly strong sheet steel and the motif is visually...
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