Mountainman Corn Garlic and Chipotle Hot Sauce

From a micro-saucery in the Catskill Mountains in the US comes a creative sauce made from the chipotle pepper. Blended with roasted corn and garlic, the texture and flavour are amazingly smooth, at once smoky and tangy with just a hint of sweetness.

This sauce brings you the best from the South West. One taste will put you in a corner café somewhere in Sante Fe. This blend of corn, garlic, and chipotle peppers will add a smooth and flavourful punch to almost any dish. Use it to greatly enhance anything on the Tex-Mex menu. Put some on your hamburgers or even your eggs.