Balsamico Pinot noir

Finest vinegar composition made of pinot noir vinegar and reduced grape must, matured in the Limousin oak barrel.

This bright red vinegar combines intense grape flavours, distinct barrique notes and a clear acidity. This makes it a perfect all-rounder in the kitchen - for dark full-bodied dressings and vinaigrettes and for all dishes, which need a distinct balsamic touch.

The vinegar is handmade according to old tradition. Slowly, with a great deal of time, the wine is transformed into vinegar, while the precious substances of the wine are preserved. It gains his final maturity in oak barrels from the Limousin region of France. This gives an extraordinary and balanced taste variety.