Red Jalapeño Chili Flakes 1-3mm

Traditionally Jalapenos are harvested green and unripe. If they are fully mature and red, their taste is more aromatic and sweet. This strong chili flavour with a subtle hint of sweetness can be used in any type of cooking.

Ripe red jalapeño chillies have a strong chili flavour with a subtle hint of sweetness, that can be used in any type of cooking. They are a versatile ingedient of the Mexican and US American cuisine. They harmonise particularly well with tomatoes and melted cheese, so are suitable for gratin dishes. But the flakes can also be used atop any dish where a little "extra" heat is needed or desired - whether on pasta, pizza, meat, poultry or vegetables, the flakes taste great anywhere and enrich the flavour of any dish.

Jalapeño pepper information