Cayenne Fogaras Chili Seeds
Prices incl. VAT plus shipping costs
Delivery time approx. 5 working days
- Order number: 104040
- Chili spiciness: 7Very hot
Cayenne Fogaras Chili Seeds
Information: The Cayenne Fogaras Chili is a Romanian breeding of the red, classic Cayenne chili. Cayennes are one of the most widespread varieties worldwide and a real classic on your spice rack. The plants grow bushy and produce many of the red ripening, approx. 10 - 12 cm long fruits, sometimes 20-30 fruits simultaneously on one plant. They ripen quickly and are relatively robust. Due to the thin fruit walls they are excellent for drying, but also give fresh salsas and sauces the typical Cayenne flavour.
Care: Germination temperature is between 22°C and 28°C (germination period: 6-20 days); it is therefore recommended to use a greenhouse and a heating mat. The plants need fresh, well-fertilised permeable soil and should not be left in standing water. They should be placed in a sunny, sheltered place with at least 6 hours of sunlight per day, if not more. Place the plants outside around 2 to 3 weeks after the last frost. When you plant the seedlings outdoors, take care to leave at least 50 - 60cm of space between each plant. The main harvest should take place after approximately 3 months` ripening time.
You can find plenty of useful tips for successfully growing chili plants in our Chili Growing Guide and in the Chili Journal.
Type | Capsicum annuum |
Contents | 10 seeds |
Spice level | 7 |
Scoville | 15,000 - 30,000 SHU |
Optimum germinating temperature | 22 - 28 °C |
Seeding | Jan - Apr |
Flowers | White (May - Aug) |
Growth habit | Bushy, 80 - 100 cm tall |
Maturation | From green to red |
Fruit`s appearance | 8 - 10 cm long, narrow fruits |
Maturation period | 70 - 80 days |
Origin | Romania |
Schärfegrad: | 7 |
Manufacturer
Name: | Femundus GmbH |
Address: | Holzweg 16 67098 Bad Dürkheim Deutschland |
Sortenrein?
Sind Eure Chilisamen sortenrein oder F1-Hybriden?
Sehr genial, die Samen sind schnell aufgegangen, schnell gewachsen, es hängen ihr viele Chilis daran und die ersten haben wir schon geerntet. Zudem sind sie absolut wohlschmeckend, schön scharf, fest, groß, sehr genial!