White Beetroot Albino White Seeds

Info: Albino White Beetroot forms large, smooth, round tubers with pure white flesh and a very mild, delicate and almost sweet taste. They are suitable as a raw vegetable or salad or cooked with fish and poultry dishes. This variety has a great advantage over the red beetroots: when processing the tubers you do not get red hands. The leaves are also suitable as a vegetable, cooked they taste similar to spinach and are very healthy. Freshly harvested beets are the most delicious, but they are also very good for storing over the winter. You can store them in the vegetable compartment of the refrigerator for at least 4 weeks.

Sowing & cultivation: Sowing can be done in pre-culture from March, outdoors from April. Sowing depth should be about 2-3 cm. A row spacing of 30 x 10 cm and a planting distance of 10 cm is required. Beetroot is a very undemanding vegetable and makes little demands on the ground. A humus rich, nutrient-rich, slightly permeable soil is optimal. The soil must have a constant moisture during the entire growth phase.