Nasi Goreng Spice Mix

Nasi goreng is an Indonesian rice dish, which is traditionally prepared a day beforehand and eaten for breakfast the next morning. There is no standard recipe for nasi goreng, which literally translates as "fried rice". The main ingredients in nasi goreng are fried onions, garlic and strips of meat or seafood and sliced vegetables. These are then mixed with rice, seasoning and soy sauce.

Conjure up a typical Indonesian nasi goreng in no time at all with the Edora spice mix. You can also use it to flavour pilau rice, spring rolls or bami goreng (fried Asian-style noodles) as well as enriching vegetables, sauces and meat and fish dishes, giving them an exotic Asian twist.