Ground Spekulatius Biscuit Spice Mix

Edora`s Spekulatius has been put together using carefully selected and very aromatic herbs and spices. Spekulatius are known as a traditional Christmas biscuit in Germany, whilst in Belgium and the Netherlands they are eaten all year round.

The typical Spekulatius flavour chiefly comes from exotic spices like cardamom, cloves and cinnamon. A mould is usually used to give the biscuits distinctive shapes. Traditionally, images are taken from the story of St. Nicholas.
If you don`t have a mould yourself, you can roll out the dough between two sheets of cling film until it is very thin and then break into rough pieces after baking or cut out shapes with cookie cutters.