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The German Barbecuing Association currently has around 60.000 registered users in the... more
Grillen wie die Weltmeister
The German Barbecuing Association currently has around 60.000 registered users in the largest German-speaking barbecue forum. In addition to the bestsellers Grillen wie die Weltmeister and Grillen wie die Weltmeister - Neue Rezepte, Rudolf Jaeger has now published an anthology which presents a wide range of basics as well as refined specialities for your home BBQ.
Over 100 of the best recipes provide a wide range of delicacies for every taste for preparation in, over and next to the embers. Easy to understand step-by-step instructions ensure that no questions are left unanswered.
In addition to the best recipes, the most important tips and tricks have been compiled to give beginners a quick start and to provide advanced barbecuers with further information on all key issues in the area of Germany`s favourite outdoor hobby.
- As always: Barbecuers are writing for barbecuers!
- Information on cooking methods, grill types and meat types
- With numerous photographs
224 pages, 183 x 225 mm, numerous colour photos, paperback, ISBN 978-3-95843-117-1
Manufacturer
Manufacturer
Manufacturer
Name: | Rumo BBQ |
Address: | In Bolz 4 56253 Treis-Karden Deutschland |
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