Morron de Fabrica Chili Seeds
Information: The Morron de Fabrica Chili is a relatively small, pretty bell pepper with bright red fruits. They are thick-walled and juicy and have a fine and sweet paprika flavour. The plants are quite robust and are also suited for outdoor cultivation. The peppers are excellent for fresh consumption in salads, but also for cooking, frying, stuffing and grilling.
Care: Germination temperature is between 22°C and 28°C (germination period: 8-21 days); it is therefore recommended to use a greenhouse and a heating mat. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost.
You can find plenty of useful tips for successfully growing chili plants in our Chili Cultivation Instructions and in the Chili Diary.
Type | Capsicum annuum |
Contents | 10 seeds |
Spice level | 0 |
Scoville | 0 SHU |
Optimum germinating temperature | 22 - 28 °C |
Seeding | Jan - Apr |
Flowers | white |
Growth habit | bushy, up to 90 cm tall |
Maturation | from green to red |
Fruit`s appearance | bell papper, approx. 6 x 6 cm |
Maturation period | 70 - 80 days |
Origin | Spain |
Manufacturer
Name: | Femundus GmbH |
Address: | Holzweg 16 67098 Bad Dürkheim Deutschland |