Boldog Chili Seeds
- Order number: 9610
- Chili spiciness: 4Hot
Boldog Chili Seeds
Information: The Boldog chili is an old Hungarian pepper heirloom, which is traditionally used to make spicy sweet paprika powder. It has also an excellent taste with a mild heat whether consumed fresh, grilled or cooked. The peppers can be used green and red. The plants are robust and well suited for outdoor cultivation.
Care: Germination temperature is between 22°C and 28°C (germination period: 8-21 days); it is therefore recommended to use a greenhouse and a heating mat. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost.
You can find plenty of useful tips for successfully growing chili plants in our Chili Cultivation Instructions and in the Chili Diary.
Type | Capsicum annuum |
Contents | 10 seeds |
Spice level | 4 |
Scoville | 1,500 - 2,500 SHU |
Optimum germinating temperature | 22 - 28 °C |
Seeding | Feb - Apr |
Flowers | white (May - Jul.) |
Growth habit | bushy, approx. 80 cm tall |
Maturation | from green to red |
Fruit`s appearance | elongated, approx. 12 cm |
Maturation period | 75 days |
Origin | Hungary |
Schärfegrad: | 4 |
Manufacturer
Name: | Femundus GmbH |
Address: | Holzweg 16 67098 Bad Dürkheim Deutschland |
Habe die Paprika leztes kultiviert.Habe nach dem trocknen mahlen dunkrlrotes leicht süssliches Parikapulver gewonnen.Was überhabt keine schärfe vorweisst.Wirklich super Pulver.Kann mir aber nicht erklären wie chili-shop24 auf schärfegrad 4 kommt.Da muss ein fehler vorliegen.Wirklich keine schärfe