Swiss Chard Bright Yellow Seeds
Info: Swiss Chard Bright Yellow is easy to grow, very decorative and tasty. It is a bright broad leaved chard with vivid yellow stems. Eat the young leaves in salads and save the larger leaves for steaming, stir-frying, or chopping and sautéing. Delicious in casseroles and quiches. Chard is a cool weather vegetable and will withstand a mild frost. It does well in containers and has a long harvest period.
Sowing & cultivation: Swiss chard is a prolific grower with a long cropping season, it tolerates partial shade, poor soil and inattention. Sow outdoors from May after the last frosts have occurred about 3 cm deep and about 30 cm apart. The harvest starts from June by cutting off the outer stems without hurting the heart.
Botanical name | Beta vulgaris ssp. vulgaris |
Content | 50 seeds |
Sowing | from May outdoors |
Location | sunny, rich soil |
Germination temperature | 15 - 20°C |
Germination | 10 - 14 days |
Harvesting | from June to October |
Lifespan | biennial |
Height | 40 cm |
Manufacturer
Name: | Femundus GmbH |
Address: | Holzweg 16 67098 Bad Dürkheim Deutschland |