Mild Chilli Jam
Mild Chilli Jam from Wiltshire Chilli Farm with a chilli jam recipe handmade to shake up your tastebuds. Add a sweet dollop of spice to cold meats, cheese or baked salmon.
Try it with cold meats, baked salmon, cream cheese bagel or quinoa salad.
Based a short distance from Melksham, near Bath in the South West of England, The Wiltshire Chilli Farm consists of a group of culinary and horticulture enthusiasts who share a love of all things spicy. They love to create sauces and seasonings that encourage people to discover new sensations and find new ways of enjoying what they eat.
Their chilli preserves showcase their passion for big flavours with recipes crammed full of taste. Each product shows off the potential of the mighty chilli to brighten up meals and make food truly great. With a sweetness not found in other products the range of preserves are suitable with snacks both savoury and sweet. They work to glaze meats, add new dimensions to cheese boards or simply liven up toast.
Shelf Life / Storage
The printed expiry date refers to the unopened product in unrefrigerated storage conditions. Once opened, the product can keep for at least 6 months if stored below 7 degrees.Schärfegrad: | 2 |
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Ingredients*
Red Peppers, Sugar, Tomatoes, Red Wine Vinegar, Ginger, Garlic, Red ChilliNutrition Facts
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Manufacturer
Name: | Wiltshire Chilli Farm |
Address: |