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A traditional spice paste from the North Indian cuisine. Its flavour is spicy with a fine note... more
Indian Curry Paste Tandoori - BIO -
A traditional spice paste from the North Indian cuisine. Its flavour is spicy with a fine note of ginger and tamarind. It is particularly suitable for Tandoori recipes (a classic Indian oven dish), and for refining and marinating tofu, fish or poultry. It is also suitable for seasoning potato and rice dishes and vegetable stews.
Schärfegrad: | 1 |
Sunflower oil*, water, spirit vinegar*, curry mix* (ginger*, sweet paprika paste*, beetroot*,...
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Ingredients*
Sunflower oil*, water, spirit vinegar*, curry mix* (ginger*, sweet paprika paste*, beetroot*, cinnamon*, cumin*, coriander*, garlic*, black pepper*, chili*), sea salt, tomato paste*, tamarind*, raw cane sugar*, corn starch** from controlled organic cultivation
GLUTEN FREE, VEGAN
Organics Certification Body: DE-ÖKO-013
Nutrition Facts
Nutrition Factsje 100 g
Calories kJ / kcal
1473/356
Fat31,0g
Saturated fatty acids3,9g
Carbohydrates12.0g
Sugar9,9g
Protein6,5g
Salt8,0g
*According to the manufacturer and without warranty of ours. Please keep in mind the values on the product.
Manufacturer
Manufacturer
Manufacturer
Name: | Petersilchen GmbH |
Address: | Am Piepenbrink 2 32839 Steinheim Deutschland |
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