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Green Thai Curry Paste is a traditional, green spice paste from the Thai cuisine. Its flavour is... more
Green Thai Curry Paste - BIO -
Green Thai Curry Paste is a traditional, green spice paste from the Thai cuisine. Its flavour is mild with a fine note of coriander. It is particularly suitable for quick, classic, green curry dishes with vegetable, tofu (meat or fish) and coconut milk.
How to use
Marinade for Tofu / Poultry skewers. Stir 2 tablespoons of Curry paste with 6 tablespoons of Rapeseed oil and 4 tablespoons of Sanchon Worcester Sauce.
Schärfegrad: | 1 |
Sunflower oil*, green peppers*, onions*, sea salt, curry mix* (galangal*, paprika*, ginger*,...
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Ingredients*
Sunflower oil*, green peppers*, onions*, sea salt, curry mix* (galangal*, paprika*, ginger*, coriander* (1.5%), cumin*, black pepper*, nutmeg*), limes*, coriander leaves* (5.2%), soy sauce* (water, soya beans*, wheat*), raw cane sugar*, chilies*, spirit vinegar*, kaffir lime leaves*, corn starch*, garlic** from controlled organic cultivation
VEGAN
Organics Certification Body: DE-ÖKO-013
Known Allergens:
Soya, WheatNutrition Facts
Nutrition Factsje 100 g
Calories kJ / kcal
1236/299
Fat25,6g
Saturated fatty acids3,2g
Carbohydrates11.5g
Sugar10,2g
Protein4,6g
Salt10,5g
*According to the manufacturer and without warranty of ours. Please keep in mind the values on the product.
Manufacturer
Manufacturer
Manufacturer
Name: | Petersilchen GmbH |
Address: | Am Piepenbrink 2 32839 Steinheim Deutschland |
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