Tagliatelle

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Order number: 7121
Verwendungs-
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The Tagliatelle are 6 mm wide and a real pasta classic, because no other pasta is so... more

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Tagliatelle

The Tagliatelle are 6 mm wide and a real pasta classic, because no other pasta is so versatile. No matter whether it is served with a typical thick tomato sauce or porcini sauce.

Rustichella is famous for their "pasta all`uovo", for which six instead of the usual four eggs per kilo are used. The result is a real treat pasta, which does not fall apart during cooking, with a fine round taste.

Set in nests by hand. Cooking time 4 to 7 minutes.

For the pasta creations of Rustichella d`Abruzzo only the best semolina of selected Italian hard wheat and mountain water from Abruzzo is used.

Shelf Life / Storage

Store in a cool, dry and dark place.

Durum wheat flour, whole egg 37,1%
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Ingredients*

Durum wheat flour, whole egg 37,1%

Known Allergens:

wheat, egg

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Nutrition Facts

Calories kJ / kcal

1603 / 383

Fat4,5g

Saturated fatty acids1,25g

Carbohydrates68,5g

Sugar1,7g

Protein15,0g

Salt0,013g

*According to the manufacturer and without warranty of ours. Please keep in mind the values on the product.

Manufacturer

Name:	Antonio Viani Importe GmbH
Address:	August-Spindler-Str. 12 37079 Göttingen Deutschland

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