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Ginger paste with oil

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Ashoka ginger paste in oil for Asian cuisine. If you don`t have fresh ginger to hand and don`t... more

Ginger paste with oil

Ashoka ginger paste in oil for Asian cuisine.

If you don`t have fresh ginger to hand and don`t like ginger powder, this paste is great for you. Simply add a teaspoon to the stir-fry and the authentic hot-sweet-spicy ginger flavour will complete your dish.

Once opened, it will keep in the fridge for approx. 6 months. Make sure that the paste is always well covered with oil. If necessary, simply add a little olive or sunflower oil on top to protect the paste from the effects of air.

Contents: 300g

Ginger, rice bran oil, salt, acidity regulator: E260, E330
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Ingredients*

Ginger, rice bran oil, salt, acidity regulator: E260, E330

Nutrition Facts

Nutrition Factsje 100 g
Calories kJ / kcal
729 / 174
Fat18,0g
Saturated fatty acids0,0g
Carbohydrates9,2g
Sugar<0,5g
Protein1,7g
Salt9,5g
*According to the manufacturer and without warranty of ours. Please keep in mind the values on the product.
Manufacturer
Manufacturer

Manufacturer

Name:

Ashoka

Address:

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