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Aged Red Miso

Aged Red Miso
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  • Order number: 135313
Description Ingredients Nutrition Facts Manufacturer Evaluations 0
Description
Hikari aged red miso is a Japanese soybean paste for miso soups. This aged miso is... more
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Aged Red Miso

Hikari aged red miso is a Japanese soybean paste for miso soups. This aged miso is characterised by a full-bodied aroma and a delicious depth of flavour. It is also rich in umami. It is ideal for soups, sauces, marinades and noodles.

Also as an ingredient for soups, sauces, marinades and ramen.

This red miso is fermented for a very long time and therefore has a particularly intense aroma. This variety is particularly popular in the Kanto region around Tokyo and goes very well with aromatic noodle soups!

Content: 300 g

Shelf Life / Storage

Store in a dry, cool and dark place.
Ingredients
water, soybeans, rice, salt, alcohol
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Ingredients*

water, soybeans, rice, salt, alcohol

Known Allergens:

Contains Peanut, Coconut Soy Bean. Produced in an facility that uses sesame and seafood.
Nutrition Facts
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Nutrition Facts

Nutrition Factsje 100 g
Calories kJ / kcal
845 / 202
Fat6,2g
Saturated fatty acids0,9g
Carbohydrates23,0g
Sugar11,0g
Protein11,0g
Salt11,8g
*According to the manufacturer and without warranty of ours. Please keep in mind the values on the product.
Manufacturer
Manufacturer

Manufacturer

Name:

Hikari Miso Co., Ltd.

Address:
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