Dark Mushroom Soy Sauce
Pearl River Bridge Mushroom Flavoured Superior Dark Soy Sauce artfully maintains the distinctive fragrance, aroma, unique flavour and rich nutrition of every soybean.
Pearl River Bridge has been using the same ancient recipes and methods for hundreds of years, only selecting soybeans from Northeast China and fermenting with clean air, freshest water and purest sunshine from Southern China to ensure the very best quality. They take the greatest care in our manufacturing process to perfect the flavour profile of every sauce we produce, with over 100 days fermentation and the strictest quality control, it`s no wonder that this soy sauce is an essential in every Chinese kitchen. The addition of pure mushroom essence gives this soy sauce a rich mushroom flavour and warm brown colour.
Ideal for stir frying and marinating, this sauce will bring distinctive colour and aroma to any dish and is versatile in its use suiting both Eastern and Western cuisines.
Contents: 150 ml
Shelf Life / Storage
Once opened, store in the refrigerator and consume within 2 weeks.more
Ingredients*
Water, soybeans, salt, sugar, wheat flour, mushroom extract Saveur Champignons (Épaisse)Known Allergens:
soy, wheat,Nutrition Facts
582 / 137
Manufacturer
Name: | Guangdong Pearl River Bridge Bio-Tech Co |
Address: |