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Doenjang soy bean paste

Doenjang soy bean paste
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  • 135319
Sempio Doenjang is a creamy Korean soybean paste and one of the traditional basic spices of... more

Doenjang soy bean paste

Sempio Doenjang is a creamy Korean soybean paste and one of the traditional basic spices of Korean cuisine.

It is used for numerous Korean dishes and soups, such as Doenjang Jjigae / Chigae or Tojangguk or Doenjangguk.

With its exceptional taste, it is suitable for a variety of vegetable and meat dishes, for sauces and for marinating.

Content: 460g

Shelf Life / Storage

Dunkel, kühl und trocken lagern. Nach dem Öffnen im Kühlschrank aufbewahren.
Water, soybeans, salt, wheat, alcohol, koji (aspergillus oryzae)
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Ingredients*

Water, soybeans, salt, wheat, alcohol, koji (aspergillus oryzae)

Known Allergens:

Soja, Weizen

Nutrition Facts

Nutrition Factsje 100 g
Calories kJ / kcal
590 / 140
Fat2,0g
Saturated fatty acids0,0g
Carbohydrates19,0g
Sugar6,0g
Protein14,0g
Salt11,0g
*According to the manufacturer and without warranty of ours. Please keep in mind the values on the product.
Manufacturer
Manufacturer

Manufacturer

Name:

Sempio

Address:

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