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Tamarind Paste Por Kwan Tamarind Paste is a fine cooking ingredient for Indian, Thai and Indonesian dishes. Tamarind translates as "Indian date" and the pulp of the brown pods is added in African and Asian cuisine to give dishes a fruity, sharp...
Content 0.227 Kilogramm (€14.49 * / 1 Kilogramm)
€3.29 *
Brown mustard seeds Brown mustard (Brassica juncea) is also called Indian or Chinese mustard. It is used in Indian and Ayurvedic cuisine as a traditional spice in lentil dals, curry or masala dishes. It is usually used ground, then it develops its...
Content 0.1 Kilogramm (€16.90 * / 1 Kilogramm)
€1.69 *
Black Cumin Seeds - Kalonji Anyone who has ever eaten Turkish flatbread knows black cumin. It tastes complex, aromatic and very special. The seeds can be used whole and ground. TRS Kalonji, black cumin (lat. Nigella Sativa) is considered one of the...
Content 0.1 Kilogramm (€24.90 * / 1 Kilogramm)
€2.49 *
Mango Powder Amchur Pure mango powder from dried mangoes. Without other ingredients, 100% mango. Especially delicious in Indian curries and mango chicken, but also with ice cream and for other desserts. Contents : 100 g
Content 0.1 Kilogramm (€25.90 * / 1 Kilogramm)
€2.59 *
3
Pomegranate Powder Anardana Anardana pomegranate powder is a spice powder made from dried pomegranate seeds, which is mainly used to refine grilled dishes. It is added to the other spices and provides a slightly tart, fruity aroma. Pomegranate seeds are the...
Content 0.1 Kilogramm (€29.90 * / 1 Kilogramm)
€2.99 *
Garlic Paste in Oil Ashoka garlic paste in oil for a quick garlic kick when cooking. If you don`t have fresh garlic to hand and don`t like dried garlic powder, this paste is great for you. Simply add a teaspoon to the stir-fry and the spicy-hot garlic...
Content 0.3 Kilogramm (€9.97 * / 1 Kilogramm)
€2.99 *
Ginger garlic paste in oil Ashoka garlic-ginger paste in oil for Asian, African and oriental cuisine. If you don`t have fresh garlic and ginger on hand and don`t like dried powder, this paste is great for you. Simply add a teaspoon to the dish and the...
Content 0.3 Kilogramm (€9.97 * / 1 Kilogramm)
€2.99 *
Instant Palak Paneer (Tofu) Palak Paneer is a popular North Indian dish from Punjab. It is a creamy, spicy curry made of spinach and tofu paneer, a firm Indian soy-based cream cheese. It goes well with naan bread and basmati rice. A quick dish for in-between,...
Content 0.28 Kilogramm (€9.96 * / 1 Kilogramm)
€2.79 *
Instant Shahi Rajma Authentic Indian taste prepared in just a few minutes. Shahi Rajma is a spicy Indian curry with kidney beans in a creamy tomato sauce. Serve with basmati rice, naan or chapatis. A quick dish for in-between, for the lunch break at...
Content 0.28 Kilogramm (€8.54 * / 1 Kilogramm)
€2.39 *
Instant Bombay Pav Bhaji Get the authentic taste of India in just a few minutes. Very spicy Indian vegetable curry with tomatoes, potatoes, cauliflower, onions, peppers and peas. Serve with basmati rice, naan or chapatis. A quick dish for in-between, for the...
Content 0.28 Kilogramm (€8.54 * / 1 Kilogramm)
€2.39 *
Instant Aloo Matar Aloo Matar is a mild Indian curry with potatoes, peas and coconut milk. It goes well with naan or basmati rice. A quick dish for in between, for the lunch break at work or when you don`t feel like cooking. Ready meal 100%...
Content 0.28 Kilogramm (€9.96 * / 1 Kilogramm)
€2.79 *
Melinda`s Indian Inspired Tikka Masala Best by date:30.06.2021 Inspired by the spices and exotic flavors of India, Melinda`s philosophy is simple, heat and flavour mean everything. To get this right, we start with the freshest ingredients and aromatic spices. We blend...
Content 0.34 Kilogramm (€10.26 * / 1 Kilogramm)
€3.49 * €6.99 *
Plantain Chips Hot Crispy banana chips Extra Hot made from selected ripe plantains - extra hot, spicy and delicious. The real alternative to crisps: Banana chips are not only a popular snack for in between meals in Latin America & Africa, but are also...
Content 0.08 Kilogramm (€21.13 * / 1 Kilogramm)
€1.69 *
Ground Cardamom Cardamom is a typical spice in Asian and Arabic cuisine. It is an important part of many spice mixes, in particular curries and masala mixes. In Arabic countries it flavours coffee and mocha. In Europe its spicy-sweet flavour is...
Content 0.01 Kilogramm (€189.00 * / 1 Kilogramm)
€1.89 *
Green Cardamom Pods, whole Cardamom is a spice typically of Arabic and Indian cuisine, where for example it is often used to make curry. Here in Germany, cardamom pods are mainly used in baking, particularly during the Christmas season. In Arabic countries,...
Content 0.01 Kilogramm (€199.00 * / 1 Kilogramm)
€1.99 *
Ground Coriander Coriander is sometimes called "Chinese parsley" due to its visual similarity to parsley. Here in Germany, the mildly tangy, sweet and spicy seeds are primarily used to season meat, bread or sweet Christmas treats. In Asian cooking, the...
Content 0.024 Kilogramm (€103.75 * / 1 Kilogramm)
€2.49 *
Ground Ginger Ginger is a very versatile plant that is often used as an ingredient in cakes, lebkuchen and biscuits, but is also used in curries or marinades for fish and other meats. In Asian cooking, ginger is often used in soups, fish or vegetable...
Content 0.025 Kilogramm (€99.60 * / 1 Kilogramm)
€2.49 *
Garam Masala Spices are the heart and soul of Indian and Ayurvedic cookery and are what make their culinary diversity so distinctive. Garam Masala is a traditional Indian spice mix, which is most commonly used to season fried meat and other spicy...
Content 0.03 Kilogramm (€99.67 * / 1 Kilogramm)
€2.99 *
Tandoori Masala Spice Mix Tandoori Masala is a classic spice mix from India that is used to marinade meat, which is then cooked in a traditional clay oven (tandur) at very high temperatures. This spice mix is fantastic for barbecuing with charcoal at home or for...
Content 0.035 Kilogramm (€85.43 * / 1 Kilogramm)
€2.99 *
Coriander, whole Coriander is sometimes called "Chinese parsley" due to its visual similarity to parsley. Here in Germany, the mildly tangy, sweet and spicy seeds are primarily used to season meat, bread or sweet Christmas treats. In Asian cooking, the...
Content 0.035 Kilogramm (€94.00 * / 1 Kilogramm)
€3.29 *
Ground Turmeric Turmeric has many regional names, including curcuma and Indian saffron. Turmeric has a slightly spicy, bitter flavour and is most commonly used in Asian cooking. In India, turmeric is also used in curry powder mixes. Turmeric is often...
Content 0.08 Kilogramm (€37.38 * / 1 Kilogramm)
€2.99 *
Ground Cumin Cumin is often used in Middle Eastern, Arabic and Asian countries to season meat, fish and rice dishes. In India, cumin is the main ingredient in many curry spice mixes. Cumin is slightly hotter and yet has a less intense flavour than...
Content 0.08 Kilogramm (€37.38 * / 1 Kilogramm)
€2.99 *
3
Eastern Promise Seasoning / Rub Moreish `n` Mild, just add your own wild! A sultry, spiced seasoning with the promise of Eastern delights. Think silky spices, colourful flavours, deep secrets. Fab with hummus, falafel & lamb. Use it as a rub,...
Content 0.06 Kilogramm (€99.83 * / 1 Kilogramm)
€5.99 *
Sweetened Mango Puree The delicious mango puree from Royal Orient is the perfect addition to tasty sauces, goes perfectly with desserts or is a wonderful contrast to spicy dishes. The puree tastes as if you were biting into a fresh, juicy mango. Tasty,...
Content 0.85 Kilogramm (€5.87 * / 1 Kilogramm)
€4.99 *
Recipe
Chicken Korma - Chicken with almond sauce Recipe for creamy and spicy Chicken Korma - chicken with almond sauce This creamy and spicy dish has its origins in the Northern region of India. It is prepared with spices,...
Recipe
Indian Spiced Tea - Masala Chai Recipe for traditional Indian spiced tea Perfect for cool winter days! This tea is enjoyed by millions in India and is now popular around the world – a spiced, sweetened...
Recipe
Palak Paneer - Spinach Curry with Paneer cheese Recipe for a Spinach Curry with North Indian Paneer soft cheese This yummy curry is very popular in Northern India. Paneer is a firm cottage cheese and similar to pressed...
Recipe
Lamb Curry (Karahi Gosht) Recipe for a very spicy and aromatic lamb curry from India This lamb curry is one of the most popular traditional dishes in northern India (Kashmir) and Pakistan. It is very...
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