Gochujang Hot Pepper Paste

Gochujang is a traditional Korean fermented hot pepper sauce which renders a well balanced blended taste of savoury, spicy and sweet flavours.

Korean Gochujang is made with carefully selected red peppers, soy rice and sea salt. This unique chili sauce gives your favorite foods a savory, spicy flavour.

Add to chicken wings, BBQ sauce, your favorite dips or marinades or simply use it as a hot sauce condiment. It can be used in a range of foods to render a well balanced blended taste of savoury, spicy and sweet flavours.
Just add 1-2 Tbsp of Korean Hot Pepper Paste, GOCHUJANG while cooking to create a unique hot, sensational flavor to your dish.
Other Notes Use as a cooking sauce for Korean dishes such as Tokpokki or Bibimbap.

Contents: 500 g